Very subtle Beefy.
For me, most real ales though not so keen on this trend for extremely hoppy IPAs, wine preference is for a good bottle of Californian Zinfandel (sadly the good stuff isn't widely available in this country), with a post dinner Diplomatico Exclusiva Reserva rum.
Not that I have expensive tastes.
And totally agree with Charles' description of all things Bud....utter shi** (unless you're talking about the proper Budweisser, the stuff actually brewed in Budweis, Czech Republic).
For me, most real ales though not so keen on this trend for extremely hoppy IPAs, wine preference is for a good bottle of Californian Zinfandel (sadly the good stuff isn't widely available in this country), with a post dinner Diplomatico Exclusiva Reserva rum.
Not that I have expensive tastes.
And totally agree with Charles' description of all things Bud....utter shi** (unless you're talking about the proper Budweisser, the stuff actually brewed in Budweis, Czech Republic).